Below are directions and picture to this super easy apple pie.
What you need
3 - Apples, thinly sliced
1 - ready-to-use refrigerated crust
2 tsp of flour
1/4 cup of sugar
Directions
1. Heat over at 450 degrees. Line pie plate with crust
2. Toss apples with sugar and flour and spoon apples over crust
3. Fold crust and partially cover apples
4. Bake for 25 minutes
My husband dug into the pie before I had a chance to take a picture of it out of the oven :)
Enjoy!
Nice! What an extremely simple pie. I'd call this a Galette if you like using fancy terms. Also dairy free with the crust you used, and likely vegan (if you ignore the sugar or be careful with the sourcing).
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